Tarte aux fruits

Fruits of the season, pastry cream, sugar dough.

For 8 people

$22.50

     Truffon

Chocolate cake with chocolate truffle cream and chocolate topping

For 4-6 people $20.50

For 8-10 people $30.50

     Tiramisu

Mascarpone cheese cream with ladyfingers.

For 4-5 people $20

For 8-10 people $35.90

   Saint Roger

Chocolate mousse, chocolate cake with chocolate topping.

For 3-4 people $18.00

For 6-8 people $28.20

   Petits Fours

Delicious bitesize tartlets!

$1.20 each

25 count mini. order

     Le Prince

6 layers of génoise with chocolate cream inside. Chocolate topping.

For 4-5 people $20.50 -

For 8-10 people $30.50

    Fondant

Chocolate cake, crème brûlée, chocolate mousse.

For 3-4 people $21.00 

For 6-8 people $32.00

   Black Forest

Ganache, chocolate cake, cherries, black chocolate decorations.

For 6-8 people $35.00

      Bavarois Vanille/Chocolat

Vanilla bavarian cream, chocolate bavarian cream on a moist genoise (sponge cake)

For 4-5 people $21.00 

For 6-8 people $29.50

   Strawberry           Bavarois

Strawberry mousse with raspberry roll.

For 4-5 people $21.00 

For 6-8 people $29.50

Apricot Bavarois

Apricot bavarian cream on a moist genoise (sponge cake)

For 4-5 people $19.50 

For 6-8 people  29.50

     Raspberry           Bavarois

Raspberry Bavarian cream on a moist génoise (sponge cake)

For 4-5 people $19.50 

For 6-8 people $29.50

     Chocolate
     Fruit Cake

Inside chocolate cake (with fruit syrup) and chocolate mousse with black chocolate decoration. Arrangement of fruits of the saison on the top.

For 4-5 people $24.50 - For 6-8 people $35.95